Feel like a sweet treat?
Look no further than these tasty biccies.
I made these with my toddler last week - it was a cold, rainy day and so we were indoors all day, and we decided to do some baking.
I try to minimise the amount of refined sugar, flours, etc I use in my cooking, so went on the search for a healthy cookie recipe. I found a great one on www.onehandedcooks.com.au and modified it to suit what I had in the pantry!
Here's my recipe for Clean Cookies!
Ingredients:
1 cup of pitted dates, roughly chopped
1.5 cups of rolled oats
1/2 cup of desiccated coconut
1 tsp baking powder
1 tsp vanilla extract
1 tbsp. coconut oil, melted
1 tsp honey
1/4 cup milk
Handful of sultanas
Method:
Preheat oven to 180 degrees.
Place all ingredients, except for the milk, in your food processor. Blend to combine.
Place mixture in a bowl.
Stir through the milk until a moist batter forms.
Roll tablespoon sized balls and place on a lined baking tray. Flatten gently.
Bake for 12 - 15 minutes. Allow to cool.
(The cookies will still feel quite soft, however they will harden up as they cool.)
Enjoy! These cookies are perfect for your post-workout snack, or for your kids school lunchboxes.
*Store cookies in the fridge.



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